Flavour notes: Dark Chocolate, Caramelised Sugar & Lemon
Bean Type: Arabica
Altitude: 1,100 – 1,250 m.a.s.l
Altitude: 1,100 – 1,250 m.a.s.l
Tree Varietals: Catimor, Caturra
Region: Kilimanjaro
Process: Wet Processed
Roast: Full Medium
Roast Color: Full Medium
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